Caramelicious is one of just a handful of these remaining artisan producers that keep this tradition alive. Pure, rich and delicious caramels are handmade in the French traditional method; in copper cauldrons in small batches, slow simmered to create soft and buttery gourmet caramel that true caramel connoisseur love and appreciate.

Tailored to fulfill the specific demands of professional chefs and bakers, Pâtissiers is our select brand of culinary caramel products for use in hotels, restaurants, and fine bakeries as well as offering enormous cross-selling opportunities.

“All ingredients are incredible and make for a sensational product. Lovely mouth feel, creamy not greasy, perfect salt, jar is too small!”

RASV - FINE FOOD MELBOURNE

We are obsessed with making the best caramel in the world. We’re passionate about serving innovative, charming and authentically French salted caramel that leaves our customers craving for more. Our core value is Tradition et Qualité which remains at the heart of everything we do from sourcing the finest and freshest ingredients, to the creation of our recipes and presentation.

1/15 Lathams Road Carrum Downs, VIC 3201 Australia

10 am - 4:30 pm

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